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Foods used in vegetarian cuisine
Food regarded as suitable for vegetarians typically includes:
Cereals/grains: maize, hempseed, corn, wheat, rice, barley, sorghum, millet, oats, rye, triticale, buckwheat, fonio, quinoa; derived products such as flour (dough, bread, pasta, baked goods).
Vegetables (fresh or pickled) and mushrooms (though some strict Indian vegetarians do not eat mushrooms); derived products such as vegetable [...]
Chiva-Som’s award winning chefs have created a range of appetising dishes for guests with special dietary needs. Each recipe is designed to the usual exacting standards, but with the bonus of being suitable for diabetics or vegans, unless otherwise stated. Dishes that contain wheat or dairy products are also clearly marked.
Among the tasty choices listed [...]
22Oct If you’re vegan or if you’re all about organic dining and you’re looking for a fairly upscale restaurant with an artsy vibe and reasonable prices, you’ve got to visit Shojin ! It’s a perfect restaurant for a date or birthday celebration. I would find any excuse to eat there. Shojin cuisine, which is all natural and organic, is based on Buddhist vegetarian cooking. Original post: Shojin in Little Tokyo rocks the vegan sushi Filed under: ObjectTags: chocolate, crazy-rumors, friends, oct
if you are in london this fall, consider yourself lucky. not just because you are in the best city on the planet, but because that means you have the chance to try the amazing autumn menu at manna cuisine in primrose hill. europe’s finest and oldest vegetarian restaurant offers a fresh, seasonal menu that changes every few months and this fall, all the selections are vegan, or at least vegan-optional. we had the pleasure of dining at manna a few weeks ago, and i can safely say it was one


